Mango Berry Smoothie

I am having breakfast for one today and I decided to make a Mango Berry Smoothie.

I love mangoes and berries and I knew they would make the perfect combination for a quick, healthy, smoothie.

I love using frozen fruit in my smoothies but today I decided to do a mixture of canned and frozen fruit.

I wanted to use canned mango because I wanted to utilize the light syrup it’s packed in for added sweetness.

You can omit the light syrup and use a little honey and water as the liquid for your smoothie if desired.

I blended the smoothie for about 1 minute and it’s ready to drink up.


Mango Berry Smoothie

Prep Time: 1 minute
Servings: 1


2 cups mango in light syrup
1 cup frozen mixed berries
1/2 cup light syrup juice


Add all ingredients to the blender and blend until smooth and creamy.
Garnish with frozen fruit if desire.



  1. says

    This sounds wonderfully refreshing. This is my first visit to your blog, so I took sometime to browse through your earlier entries. I really am glad I did that. I enjoy the food and recipes you feature here and I’ll definitely be back. I hope you have a great day. Blendtec

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